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A whopping 42 new funding opportunities launched in 2014 including 21 investment funds, 15 accelerators and corporate incubators and 6 crowdfunding platforms.[...]
From $250M pumped into food tech in April to 9 kick-ass food crowdfunding projects, these are last week’s juiciest food tech news and innovation stories. [...]
Learn everything everything you need to know to launch a kick-ass crowdfunding campaign in 4 hours. Snag your spot to our webinar with Lisa Q. Fetterman now.[...]
Our latest food crowdfunding roundup is packed with kick-ass projects like a beekeeping app, personal farming system, local food delivery van and more. [...]
On-demand food startup Munchery raises $85M at a $300M Valuation, an inside look at why 2015 will be the year of the agriculture drone and more. [...]
How might we use tech to ensure healthy, safe & sufficient food? Join us, Seeds&Chips, The USA Pavilion & the James Beard Foundation for the #InternetOfFood Tweetup. [...]
From 22 perspectives on the future of food tech to an inside look at how Foodscovery aims to be the Golbely of Europe.[...]
Learn everything everything you need to know to launch a kick-ass crowdfunding campaign in 4 hours. Snag your spot to our webinar with Lisa Q. Fetterman now.[...]
Join us on May 27th for an inside look at how a handful of on-demand food startups operate. Get insights about their biz models, tech & lessons learned.[...]
Our recap from Seeds&Chips, the food tech conference & exhibition convening food startups, academics, technologists and more to explore the future of food.
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Expo Milano's Feeding the Accelerator Curator explores how moving from silos to ecosystems, closed labs to open innovation is critical for a better future. [...]
Our top food tech event picks for Spring and Summer 2015, including conferences, panels, Meetups and much more. [...]
The 1st food tech startup accelerator is looking for its 2nd class. Apply by 5.15 to receive mentorship from top chefs, corporate executives, investors and more. [...]
Our weekly roundup of the juiciest food tech startup innovation stories and news. [...]
Baldor CEO TJ Murphy on leveraging operational expertise and industry-tested best practices to bring new levels of efficiency to the sustainable food movement.[...]
600+ food startups, investors + more explored how we can finance a better food system at Food + Enterprise. We debrief with partnerships director Erica Dorn. [...]
Our weekly roundup of the top food tech news and innovation stories. [...]
The USA Pavilion at Expo Milano is selecting 8-12 disruptive food tech startups for Feeding the Accelerator. We chat with curator Johan Jörgensen to learn more. [...]
Rebecca Chesney of the Institute for the Future imagines a networked food future, in which natural and artificial objects can work in concert with each other.[...]
Ryan Albritton believes connecting gardeners and urban farmers and enabling them to be co-cultivators of the same farm is key to ramping up fresh food production. [...]
Participants in The Food Lab’s Challenge Prize can now launch Barnraiser campaigns to raise awareness, build customers and raise funds to grow their businesses. [...]
Feastly founder Noah Karesh is bringing the sharing economy to food and empowering chefs and eaters to celebrate real, authentic food experiences. [...]
KickDish explores how grocery tech services like Instacart, AmazonFresh and Google Express can help eaters make healthier, more economical food choices.[...]
We don't need a rebuilding of food distribution infrastructure says FreshRealm founder. We need to foster an evolution by connecting its players more efficiently.[...]
Mark Egerman on using tech to create lasting food chain infrastructure change in order to enable a better future for production, distribution and consumption.[...]
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