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Image Credit: Meati Foods Every week we track the business, tech and investment trends in CPG, retail, restaurants, agriculture, cooking and health, so you don’t have to. Here are[...]
The race is on to tackle our climate crisis through food and agriculture, and increasingly our social crisis. But how do we ensure that the solutions to these challenges tru[...]
Join 600+ entrepreneurs, investors, execs & advocates to explore strategies to reduce animal consumption and end factory farming at the Reducetarian Summit.[...]
Our latest food crowdfunding roundup is packed with kick-ass projects like a beekeeping app, personal farming system, local food delivery van and more. [...]
Last week's top food tech news and innovation stories neatly curated for your viewing pleasure. [...]
St. Francis Vineyard shares how it uses data and technology to improve vine health and make its wines more sustainable.[...]
BN Ranch's Nicolette Hahn Niman says technology can facilitate the shift to grass-based farming, which we need to create a more sustainable future of food.[...]
Guest post by Matte Rothe, co-founder, FEED Collaborative. The views expressed here are solely those of the author and do not reflect the views of Food+Tech Connect. While many of[...]
From sensors and software, to crowdfunding platforms that help food artisans kick-start their businesses, to big data and mobile apps that allow consumers to make more informed cho[...]
Every week we curate and deliver the latest food tech news, trends and startup resources to our readers’ inboxes. We track the top technology and innovation happenings across agric[...]
Ag tech just keeps heating up. Earlier this week, Davis, California-based biotech startup BioConsortia announced that it has raised a $15 million series B round led by Khosla Ventu[...]
Every week we curate and deliver the latest food tech news, trends and startup resources to our readers’ inboxes. We track the top technology and innovation happenings across agr[...]
Every week we curate and deliver the latest food tech news, trends and startup resources to our readers’ inboxes. We track the top technology and innovation happenings across agric[...]
In honor of National Agriculture Day (better late than never – our website had a bug yesterday) we’ve pulled together a list of incredible publications, websites and blogs t[...]
In honor of World Water Day, we’re highlighting 6 game-changing water-focused agricultural technologies (and one accelerator program) that are helping famers of all sizes to reduce[...]
Every week we curate and deliver the latest food tech news, trends and startup resources to our readers’ inboxes. We track the top technology and innovation happenings across agric[...]
The Rural Advancement Foundation International (RAFI) and Farm Hack have just launched a collaborative Kickstarter campaign for Growing Innovation, a project to create an open sour[...]
Over $127 million was invested in food tech media startups in January, with a majority focused on the restaurant and hyperlocal sectors.[...]
Every week we curate and deliver the latest food tech news, trends and startup resources to our readers’ inboxes. We track the top technology and innovation happenings across agric[...]
Don't miss our weekly round up of the latest food tech and innovation news, trends and startup resources.[...]
From new investment funds to accelerator programs to crowdfunding platforms, 26 new private food and agriculture funding sources launched over the past year. We’ve compiled t[...]
Having troubling raising money for your food startup? Trying to navigate food regulations? Want to fast-track your success with affordable classes? Tell us which skills you need an[...]
Interoperability of data and systems are virtually non-existent when it comes to agriculture. But one company hopes to change that. On Wednesday, AgSquared, providers of cloud-base[...]
There’s a global movement of entrepreneurs developing technologies who are helping preserve and reinvigorate local food systems. They’re creating everything from sensors and softwa[...]
With 1/7 of the world’s population, or 868 million people, hungry, and the global population expected to reach 9 billion by 2050, the oft asked question is: “How will [...]
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