From the proliferation of restaurant ticketing to an influx in table-side tech, Kristen Hawley of Chefs+Tech explores consumer restaurant tech trends to watch. [...]
From 42 food tech and agtech funding sources launching in 2014 to Hampton Creek predicting its revenue will jump from $48M to $120M due to the avian flu outbreak. [...]
A whopping 42 new funding opportunities launched in 2014 including 21 investment funds, 15 accelerators and corporate incubators and 6 crowdfunding platforms.[...]
From $250M pumped into food tech in April to 9 kick-ass food crowdfunding projects, these are last week’s juiciest food tech news and innovation stories. [...]
Join us on June 16 at the R/GA Accelerator for an inside look at Edamam, Ingredient1, Power Supply and more. Hear about their business models, tech & lessons learned. [...]
Learn everything everything you need to know to launch a kick-ass crowdfunding campaign in 4 hours. Snag your spot to our webinar with Lisa Q. Fetterman now.[...]
Our latest food crowdfunding roundup is packed with kick-ass projects like a beekeeping app, personal farming system, local food delivery van and more. [...]
How might we use tech to ensure healthy, safe & sufficient food? Join us, Seeds&Chips, The USA Pavilion & the James Beard Foundation for the #InternetOfFood Tweetup. [...]
From$2B invested in food tech in March, to why food startups should care about the Sysco-US Foods Merger, these are last week's top food tech stories.[...]
Join us on May 27th for an inside look at how a handful of on-demand food startups operate. Get insights about their biz models, tech & lessons learned.[...]
Adam Eskin on democratizing farm-to-table, Food Tank on how tech helps farmers prosper, Brian Witlin on using data to incentivize healthy eating and much more. [...]
Our recap from Seeds&Chips, the food tech conference & exhibition convening food startups, academics, technologists and more to explore the future of food.
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With 5 days left in their Kickstarter campaign, we chat with Heritage Radio Network about the new site's features, lessons learned in crowdfunding and more. [...]
Wondering if our upcoming Food Startup Branding 101 Bootcamp is right for you? Get a course overview and ask the instructors questions in our free Informational Hangout on May 6. [...]
We chat with Hampton Creek CEO Josh Tetrick about re-engineering the food system, the wild success of Mayo Gate and why an IPO may be in the startup's future. [...]
Last week's juiciest food tech news and innovation stories. The coming food bubble, $1.04B invested in agtech in Q1 2015, the best food events and more. [...]
Want to learn how to make your products and services stand out and win customers? Now you can. Join us on May 16 in NYC for our Food Startup Branding Bootcamp. [...]
Expo Milano's Feeding the Accelerator Curator explores how moving from silos to ecosystems, closed labs to open innovation is critical for a better future. [...]
Help Jimmy's No. 43 get back on its feet after the E Village explosion. Join us on 4.29 for a Meetup/fundraiser with snacks and drinks from standout local makers. [...]
The 1st food tech startup accelerator is looking for its 2nd class. Apply by 5.15 to receive mentorship from top chefs, corporate executives, investors and more. [...]