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Guest post by Dr. Nora Khaldi , founder and CSO of Nuritas on using artificial intelligence to unlock the nutritional benefits of food co-product and reduce waste. This post is par[...]
Robert Ilijason, founder of Näraffär, the first unmanned Swedish convenience store, on how unmanned grocery stores can help increase access to healthy food. [...]
Here are the top food tech news and resources to catch up on while we're on summer break. [...]
Foodscovery is a food e-commerce that platform allows Europeans to order iconic foods from top local Italian food makers.[...]
Our recap from Seeds&Chips, the food tech conference & exhibition convening food startups, academics, technologists and more to explore the future of food.
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Last week's top food tech news and innovation stories neatly curated for your viewing pleasure. [...]
Wondering if our upcoming Food Startup Branding 101 Bootcamp is right for you? Get a course overview and ask the instructors questions in our free Informational Hangout on May 6. [...]
We speak with Flow Hive to learn more about why their Indigogo crowdfunding campaign has been so successful.[...]
Sustainable food startup accelerator FOOD-X is accepting applications for its 2nd class. Apply to receive up to $50K in funding and mentorship. [...]
Emily LaFave talks with us about Forage's business model and shares tips for entrepreneurs on finding product market fit and fundraising.[...]
Niko Hrdy calls on entrepreneurs to disrupt the food and agriculture industries and to educate consumers about their food, from farm-to-fork.[...]
Chef Hollie Greene wants to get people cooking more healthfully. She's using technology to help families learn how to cook meals with more veggies. [...]
Guest post by Alex Yancher of Pantry. The views expressed here are solely those of the author and do not reflect the views of Food+Tech Connect. A market with a ‘lemon’ probl[...]
Easy Pairings' future of dining includes mobile "taste profiles" and technologies that help restaurants manage operations, increase sales and grow their business.[...]
Guest post by Zach Buckner, CEO & Co-founder, Relay Foods. The views expressed here are solely those of the authors and do not reflect the views of Food+Tech Connect. No one wa[...]
Food52's Amanda Hesser and Merrill Stubbs envision a future for home cooking where Instagram photos link to recipes and you track recipe changes like Github.[...]
Technology is transforming every industry, and now it’s coming to agriculture. Over the past six years, a growing number of AgTech startups have developed technologies to help the [...]
I wrote this article over three months ago. It’s taken a while to hit publish. I’ve wanted to share my story and be truly transparent but getting fired is a hard thing to talk abou[...]
Bring your business cards, tech and ideas for another exciting evening of drinks and networking with the NYC Food+Tech Meetup community this Monday, March 24 from 7-10PM at 4food. [...]
Earlier this month, UK-based online food delivery startup Just-Eat announced it had snapped up rival Meal2Go, intending to bring Meal2Go’s electronic point of sale (POS) tech[...]
This week brings more big news in the online food delivery space. On Tueday, UK-based food ordering startup Just-Eat acquired rival Meal2Go, which offers the first electronic point[...]
Every week we curate and deliver the latest food tech news, trends and startup resources to our readers’ inboxes. We track the top technology and innovation happenings across agric[...]
Over $127 million was invested in food tech media startups in January, with a majority focused on the restaurant and hyperlocal sectors.[...]
Nearly 100 members of the food tech community joined us last Thursday for our NYC Food+Tech Meetup: How New Tech is Transforming Restaurants. We heard from 6 startups who are worki[...]
Every week we curate and deliver the latest food tech news, trends and startup resources to our readers’ inboxes. We track the top technology and innovation happenings across agric[...]
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