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If you are looking to grow your food brand, you have likely considered using a co-packer, also known as a contract manufacturer. Outsourcing your manufacturing to a specialized com[...]
A good chef’s knife is a home cook’s best friend. But they don’t come cheap. A high-quality knife can run anywhere from $120 all the way into the thousands. Misen[...]
Crowdfunding is a great way for food entrepreneurs to validate product market fit, raise capital and market their product. As part of our commitment to helping food entrepreneurs s[...]
Every week we curate and deliver the latest food tech and innovation news, trends and research to our readers’ inboxes. Tracking the top technology and innovation happenings across[...]
Guest post by the founders of TechTable Summit. On Thursday September 10, the inaugural TechTable Summit will bring together the hospitality, technology, and investment industries [...]
Syndy examines global online grocery growth trends.[...]
Guest post by AgFunder, the online investment platform created specifically to connect investors with curated agriculture and agriculture technology opportunities. AgFunder report[...]
Guest post by 33entrepreneurs, a VC fund and open accelerator dedicated to wine and spirits, food and tourism based in Bordeaux, France. Throughout July, 33entrepreneurs traveled a[...]
Every week we curate and deliver the latest food tech and innovation news, trends and research to our readers’ inboxes. Tracking the top technology and innovation happenings across[...]
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