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Guest post by Dr. Nora Khaldi , founder and CSO of Nuritas on using artificial intelligence to unlock the nutritional benefits of food co-product and reduce waste. This post is par[...]
Robert Ilijason, founder of Näraffär, the first unmanned Swedish convenience store, on how unmanned grocery stores can help increase access to healthy food. [...]
With peer-to-peer food startups like Kitchensurfing, Kitchit and Dinner Lab shutting down left and right, what does the future of the food sharing economy look like? Does the Airbn[...]
Robyn O'Brien says we need a smarter food operating system and new business models to guarantee healthy, safe and sufficient food for everyone.[...]
Winnow CEO Marc Zornes details how we can use technology to reduce food waste, save money and ensure a sustainable food supply chain.[...]
From retailers rejecting “ugly produce”, to restaurants discarding excess food to eaters throwing out spoiled goods, roughly $400B in food ends up in landfills every ye[...]
Guest post by Isha Datar, CEO of New Harvest. The views expressed are are solely those of the author and do not reflect the views of Food+Tech Connect. At New Harvest, we’re [...]
Guest post by Payman Nejati, CEO of Handpick. The views expressed are are solely those of the author and do not reflect the views of Food+Tech Connect. Drones and subscription box [...]
This is a monthly guest post, by consulting firm Rosenheim Advisors, which highlights the most interesting acquisitions, financings and partnerships within the Food Tech & Medi[...]
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