Email not displaying correctly? View it in your browser. This weekly newsletter was started to help you keep up-to-date with interesting events, companies, and research that are ch[...]
Last week, I posted a provocation for a ‘Massive Brainstorm‘ on how we could use social media to affect the 2012 Farm Bill. Inspired by the use of social media in the m[...]
Miquel Ros had been an information manager at Bloomberg when he started on a ‘side project’ to create an interactive map of his favorite cheeses, their origins, and the[...]
Do you ever feel overwhelmed when trying to make healthy food decisions? Do you find yourself standing in the aisles of your grocery store trying to navigate ingredient lists, nutr[...]
I’ve started a weekly newsletter to help you keep up-to-date about interesting events, companies, and research that are changing the way we produce, distribute, and consume f[...]
Farmshed version 1.1 for iPhone was released Wednesday, November 3, 2010, and is now available for free download in the iTunes App Store. The Farmshed App provides detailed lists a[...]
Cover of Hungry City: How Food Shapes Our Lives It is my pleasure to invite you to join us for the 2nd annual “Hungry New York” to celebrate the strategic and creative synergies be[...]
Last Friday, I was extremely fortunate to attend The Feast Conference organized by AlldayBuffet. The Feast brings together creative entrepreneurs to feast on good, inspire action, [...]
Last week was Blog Action Day, a day where 4,319 Blogs and 33.2 million readers from 131 different countries came together virtually to highlight and read about clean water. In all[...]
In the spirit of President Obama's call for innovation, the USDA decided to take a different approach toward fighting obesity- gaming & competition.[...]
Meet your Feast Feast food community (above). Innovations at the table are rebuilding community and creating models for innovation across a wide range of disciplines. The Feast Con[...]
I am thrilled to invite you to join me for what promises to be a deliciously thought-provoking culinary ideation experience. Over the past couple of months, I have been working in [...]