I wrote this article over three months ago. It’s taken a while to hit publish. I’ve wanted to share my story and be truly transparent but getting fired is a hard thing to talk abou[...]
I recently started writing every day. Since doing so, my life as a startup founder has become significantly easier. I’ve become increasingly happier, level-headed and a lot of good[...]
It was 6 years ago I was first introduced to the world of PR. I picked up an internship at Ruder Finn Interactive where I continued to freelance for about a year. At the time, Twit[...]
Most articles about “finding the perfect cofounder” sound the same They’ll tell you where to look to find cofounders, they’ll talk about finding experience that fill in gaps in the[...]
How much time do you spend worrying about your competitors? Do you get stressed whenever they come out with something new? Do you get jealous whenever you see them get press? Do yo[...]
There’s a big problem in the startup world today: The perception around seed stage fundraising. Perhaps it’s the new ”American dream” of scaling like Zuckerberg or selling like Sys[...]
Guest post by David Spinks, co-founder and CEO of Feast. The views expressed here are solely those of the author, and do not reflect the views of Food+Tech Connect. Since starting [...]
Guest post by David Spinks, co-founder and CEO of Feast. The views expressed here are solely those of the author, and do not reflect the views of Food+Tech Connect. It’s true. I’m [...]
Earlier this year, we spoke with David Spinks, co-founder of online cooking education platform Feast, about how he planned to bring cooking education to the masses. At the time, th[...]
Guest post by David Spinks, co-founder and CEO of Feast. The views expressed here are solely those of the author, and do not reflect the views of Food+Tech Connect. Accelerators ar[...]
As the demand for online education grows, Feast, “the online cooking school for the common man,” is betting that the future of cooking education is online. The San Francisco-[...]