"What do I want to eat?" In the era of the Web, where everyone is an expert, this seemingly simple question is becoming increasingly more difficult to answer. How do we sift throug[...]
One of the great challenges of building a startup is ensuring that your product meets market demand. This seems to be particularly true for data-driven startups, whose initial prod[...]
Interested in food, tech, media, and startups? Food+Tech Connect is looking for a media strategy intern to help us build the food tech community and market new services. The ideal [...]
I had the pleasure of participating in Emily Cavalier's TECHmunch panel- What’s New in Food: Understanding Trends to Enrich Your Content. The following is a round-up of some of the[...]
FOOD 2.0 is a day-long series of panels that will bring together professionals interested in the future of food for discussions about how technology is shaping/disrupting the way [...]
FOOD 2.0 is a day-long series of panels that will bring together professionals interested in the future of food and will promote discussion about how technology is shaping the way[...]
Farming First, a multi-stakeholder coalition whose goal is to further sustainable agriculture development worldwide, has launched a six-part online infographic called “The St[...]
Farming First, a multi-stakeholder coalition whose goals is to further sustainable agriculture development worldwide, has launched a six-part online infographic called “The Story o[...]
Farming First, a multi-stakeholder coalition whose goals is to further sustainable agriculture development worldwide, has launched a six-part online infographic called “The Story o[...]
Farming First, a multi-stakeholder coalition whose goals is to further sustainable agriculture development worldwide, has launched a six-part online infographic called “The Story o[...]
Farming First, a multi-stakeholder coalition whose goals is to further sustainable agriculture development worldwide, has launched a six-part online infographic called “The S[...]
Farming First, a multi-stakeholder coalition whose goal is to further sustainable agriculture development worldwide, has launched a six-part online infographic called “The St[...]
Startups, data enthusiasts, researchers, and policy makers all have a reason to start caring about the USDA’s annual National Farmers Market Directory: more comprehensive dat[...]
Slow Money NYC's inaugural Entrepreneur Showcase and Resource Exchange featured ten entrepreneurs, including AgSquared, a farm management and planning platform. Watch their present[...]
Online business directory eLocal USA created the following infographic to visualize the true environmental, social, and economic impacts of our purchases. (Click to enlarge) Source[...]
Non-technical startup founders often struggle to find technical co-founders. Entrepreneur Emil Petrone has a solution: quit your job, leave your home for two months, and teach your[...]
Media artist and Eyebeam Resident Stefani Bardin is outraged by the way that nutritional information is currently obscured and delivered, which causes detrimental effects to our he[...]
Mint.com gathers large amounts of data about it's users purchasing habits.
The following video highlights the correlation between particular times of year and the average consume[...]
Meet Sharleen and Mark Thompson, co-founders of Eggzy, a flock management platform for backyard chicken farmers that allows you to manage egg production, record expenses, calculate[...]
In this video from the INTERACTION eleven conference, Carl DiSalvo speaks about the growBot Garden project. The project brings together designers, researchers, artists, farmers, ga[...]
John Reinhardt recently launched the urban agriculture zoning and food sovereignty ordinance mapson his blog Grown in the City. Among other things covered, Reinhardt and his brothe[...]
Interview with Kareem Shaya, Founder of Farmonic, a field management platform for sustainable farms. Shaya is a developer with no agricultural background, but recognizes the immens[...]
GOOD Food Editor Nicola Twilley launched GOOD magazine's new Food hub this past January. Through her editorial direction at GOOD, her blog Edible Geography, The Foodprint Project, [...]
Today I join bloggers, corporations, and citizens from around the globe in celebrating World Water Day, a day meant to highlight the importance of water. Food and agriculture are t[...]
Meet Mason Arnold, Co-founder and CEO of Greenling, the first and largest fresh, organic and local grocery delivery service in Central Texas. Greenling is tackling one of the great[...]