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This is a guest post by Kelsey Formost, Director of Content Strategy at Tagger Media. Food+Tech Connect and S2G Ventures are partnering to host Reimagining Retail, a series of conv[...]
Wholesome Wave founder Michel Nischan on why his new socially responsible soup company, Wholesome Crave, aims to expand demand for biodiverse ingredients.[...]
GODAN's André Laperrière talks to us about using open data to help eaters, health professionals and governments improve health and preserve biodiversity.[...]
Slow Food USA Executive Director Richard McCarthy talks to us The Ark of Taste Database, which catalogues 5,000 endangered foods, and relocalizing our food. [...]
Lexicon of Sustainability director Douglas Gayeton talks about how the Rediscovered Food Initiative is promoting use of 25 neglected and underutilized foods.[...]
The conversation about the future of food has exploded over the past half decade. Much ink has been spilled examining virtually every new food innovation from lab gro[...]
The food industry has increasingly prioritized sustainability, as eaters care more about where and how our food is produced, as well as who produces it. There is even growin[...]
This is a sponsored post by Tony Carey for Partnership For a Healthier America. Imagine a world where good food is the norm. Instead of carry-out pizza, it’s pizza with good-for-y[...]
In tandem with the launch of the Food+Tech Job Board, we are thrilled to launch the Food Startup Growth Series. This series will give you an inside look at the strategies, challeng[...]
One-size-fit-all diets don’t work, which is why SNPitty is looking crack the personalized nutrition code. Designed to help people loose weight and keep it off, the company s[...]
In the recent history of fine dining, there have been a handful of notable dishes that transcend the table and make a statement about how our food system should operate. To name a [...]
“In a startling development, almost unheard of outside a recession, food prices have fallen for nine straight months in the U.S. It’s the longest streak of food deflation since 196[...]
Guest post by Civil Eats. The opinions expressed are not necessarily the opinions of Food+Tech Connect. Like many of you, we feel heartbroken in the wake of this election, and our[...]
The Future of Protein Dinner explores innovations in protein production & consumption from grass-fed & plant-based proteins to insects & cellular agriculture.[...]
Last week's top food tech news featuring Chick-fil-A's new app, Dig Inn's answer to the cook shortage & Food Network's meal kit partnership with Instacart.[...]
Guest post Benzi Ronen, Founder of Farmigo. This post is part of our Internet of Food Series. The views expressed are are solely those of the author and do not reflect the views of[...]
Guest post by Dr. Nora Khaldi , founder and CSO of Nuritas on using artificial intelligence to unlock the nutritional benefits of food co-product and reduce waste. This post is par[...]
With peer-to-peer food startups like Kitchensurfing, Kitchit and Dinner Lab shutting down left and right, what does the future of the food sharing economy look like? Does the Airbn[...]
Robyn O'Brien says we need a smarter food operating system and new business models to guarantee healthy, safe and sufficient food for everyone.[...]
Guest post by Payman Nejati, CEO of Handpick. The views expressed are are solely those of the author and do not reflect the views of Food+Tech Connect. Drones and subscription box [...]
Arabella Advisors outlines the opportunities for investors to drive social, environmental and financial returns by investing in the good food supply chain.[...]
Angel investor Joanne Wilson explains why we need to use technology to improve food safety, reduce food waste and keep the U.S. healthy. [...]
Tis the season to be eating poultry. But if you’re conscious about how your food was raised, navigating the sea of labels and claims like “natural”, ̶[...]
Searching for the perfect gifts for all the food nerds in your life this holiday season? Have no fear, our 2015 Food Tech Holiday Gift Guide is here. We’ve culled toge[...]
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