For writers, eaters, farmers, chefs, activists, scientists and more, Williamsburg, Brooklyn is the place to be this Spring. Food media festival Food Book Fair (FBF) is back for its[...]
600+ food startups, investors + more explored how we can finance a better food system at Food + Enterprise. We debrief with partnerships director Erica Dorn. [...]
This weekend, Food Book Fair brings together butchers, bakers, magazine-makers and more for panel discussions, a food magazine fair, a pop-up book store and more. [...]
We chat with the FarmersWeb co-founder about why Food + Enterprise is a must-attend event for farmers and restaurants, her new subscription model and more.[...]
We chat with co-founder Derek Denckla about Food + Enterprise's unique approach, his goals for the event and more. Save $50 on tickets now with code "FTC". [...]
Food+Enterprise fosters community & collaboration among entrepreneurs, consultants & funders to finance a better food system. Snag your ticket for $50 off today. [...]
Learning how to cook like a celebrity chef from your television just became a whole lot more integrated. Amazon’s newly launched media streaming box, Amazon Fire TV – [...]
The food tech space is booming, and there are lots of exciting conferences, summits and other kick-ass gatherings popping up all over the place. In fact, there are so many that it&[...]
Calling all local food startups. Slow Money NYC’s Food + Enterprise pitch competition at this year’s Food Book Fair on April 25 invites growth stage food enterprises (w[...]
Guest Post by Devon Walsh If you’re interested in the intersection of food, publishing, technology and enterprise you won’t want to miss the second ever Food Book Fair, happening t[...]
New York’s first ever Food Book Fair is this weekend, May 4th-6th, in Brooklyn, at Williamsburg’s newly opened Wythe Hotel. The event is a celebration of food wr[...]