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New survey results from Consumer's Union indicate that 86 percent of the consumers think meat raised without antibiotics should be available in their local supermarket.[...]
What can tweets tell us about global food consumption and its impact on emotional well-being? FoodMood is an interactive data visualization project that aims to measure global food[...]
Americans may be spending less money on food, but dollars saved are just being spent on the resulting costs of poor health that plague the nation.
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The winning project of the Quirky + GE Project is Milkmaid, is a quart size glass milk jug that can sense when your milk will go bad. Milk is becoming an object of interest for tho[...]
Snack Data is a visual database of snack foods. Created by Beau Johnson, each food illustration includes a description and tasting note with each of his snack illustrations- 176 t[...]
Two innovative Kickstarter campaigns providing insights into future trends for home cooking tools - video, increased focus on technique, interative iPad experiences and voice-enabl[...]
USDA dietary guidelines recommend that 50 percent of our daily food intake should be fruits and vegetables. But there is clearly a disconnect between the guidelines and the mere 2[...]
Most years there is a dominant tech solution at the National Restaurant Association Show (NRA). Not this year. This year, we saw a range of technologies clustered around a common t[...]
A new report released Monday, “Accelerating Progress in Obesity Prevention: Solving the Weight of the Nation,” by the Institute of Medicine (IOM), the health group of the National[...]
APIs are transforming the way we eat. Whether it’s at home, or when you are dining out, consumers (and developers) are empowered like never before. The combination of a great us[...]
New York’s first ever Food Book Fair is this weekend, May 4th-6th, in Brooklyn, at Williamsburg’s newly opened Wythe Hotel. The event is a celebration of food wr[...]
Rev Ciancio demystifies 10 social networks, helping restauranteurs learn how to use these platforms to foster brand awareness, online engagement and better customer service.[...]
Zokos is a new startup that aims to make it easier for people to connect in real life - over food- by reducing what they have identified as the "barriers to entertaining." Last wee[...]
Massive Health visualizes their key findings about when, where, what and who people eat with.[...]
Over the past 5 months, Massive Health has collected over 7.68 million food ratings from people in 50 countries. Today, they are releasing some of their key findings as a series of[...]
Food gets it's fair share of bad press these days, and for good reason. Food+Tech Connect wants to help you explore new ideas for how information and technology can be used to chan[...]
What publisher Condé Nast has acquisition of Ziplist means for the future of their existing 6,500 food partner websites and blogs. [...]
Siansplan.com is a new a new meal planning tool designed to help families make cooking and shopping easy, fun and more efficient.[...]
Studiofeast explores new approaches to cooking based on dish structure, rather than traditional recipe format. They believe this will result in a much more fulfilling experience in[...]
How can human centered design encourage healthier food choices in "food deserts"?[...]
Red Meat Is Killing You visualizes what "pink slime' is and how it's made.[...]
ScanAvert, a mobile application that helps consumers with dietary restrictions to choose safe groceries is much more than a mobile grocery advisor, allowing users to find and track[...]
Horto domi is a new Kickstarter project to develop open source environmental controllers for raised-bed gardens enclosed within a geodesic dome.[...]
Armed with a dream investment team, and $6 million in Series A Funding, semantic recipe website Yummly is getting ready to build the world's first 'digital kitchen platform.' [...]
Cerealize, a new subscription website that allows consumers to design custom blended, organic breakfast cereal and have a box of it shipped to their home, took first prize for this[...]
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