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South By South West, the largest digital-interactive conference in the United States, offers a unique opportunity to connect with and learn from a diverse group of people using dig[...]
Nutritionix is building a suite of tools that allow restaurants and food brands to organize and publish their nutritional data, thereby making it easier for consumers to interact w[...]
Real Time Farms announced Sunday a new partnership with Food52. Through the partnership, the startup will explore new avenues for making their database of information about farms a[...]
Can the human condition be understood through the lens of food? I AM WHAT I EAT a new film project tells the stories of people from around the world, using food as a medium for exp[...]
Consumers will likely be facing increased food prices of 4 to 5 percent in 2013 – as opposed to the average inflation of 2.5 to 3.5 percent – according to Consum[...]
This video from our July Food+Tech Meetup looks at innovative food distribution solutions. [...]
TechCrunch's Anthony Ha talks to chef Roy Yamaguchi and investor Dave McClure about food and tech at 500 Startups.[...]
New research released today by Rosenheim Advisors, a strategic and financial consulting firm, and León, Mayer & Co., an investment banking and private equity firm, indicates an app[...]
Applegate Farms breaks down how Americans feel about what is in their hot dogs and what they put on them.[...]
Fujitsu announced yesterday that it will be launching “Akisai,” a cloud-based platform to improve management of Japan’s food and agriculture industries, this Octo[...]
The USDA is stepping up their online engagement and open data efforts with the Google+ Hangout and follow-up Twitter Chat they are hosting in conjunction with their updated Know Y[...]
The 5th Annual Computer Cooking Contest invites individuals, research groups and companies applying AI technologies to home cooking - such as case-based reasoning, semantic technol[...]
Congresswoman Louise Slaughter of New York released the results from a survey of over 60 fast food, retail, production and grocery companies asking them about their policies on the[...]
Real Time Farms launched the FixAntibiotics Food Finder. The first of its kind map enables consumers to find retail locations, farmers markets, farms and restaurants selling meat [...]
FixFood's Meat Without Drugs campaign breaks down how "superbugs" travel from the farm to you.
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New survey results from Consumer's Union indicate that 86 percent of the consumers think meat raised without antibiotics should be available in their local supermarket.[...]
PBS's America Revealed released a short clip visualizing a New York City Domino pizza delivery route, which went viral thanks to some influential blogs. The spread of the video off[...]
What can tweets tell us about global food consumption and its impact on emotional well-being? FoodMood is an interactive data visualization project that aims to measure global food[...]
Americans may be spending less money on food, but dollars saved are just being spent on the resulting costs of poor health that plague the nation.
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The winning project of the Quirky + GE Project is Milkmaid, is a quart size glass milk jug that can sense when your milk will go bad. Milk is becoming an object of interest for tho[...]
Snack Data is a visual database of snack foods. Created by Beau Johnson, each food illustration includes a description and tasting note with each of his snack illustrations- 176 t[...]
Two innovative Kickstarter campaigns providing insights into future trends for home cooking tools - video, increased focus on technique, interative iPad experiences and voice-enabl[...]
USDA dietary guidelines recommend that 50 percent of our daily food intake should be fruits and vegetables. But there is clearly a disconnect between the guidelines and the mere 2[...]
Interactive design agency Teehan+Lax's "Labs" has developed a milk jug and Android mobile app that alert you when you are low on milk in your refrigerator .[...]
More and more restaurants, supermarkets, universities, hospitals, and food service providers are trying to figure out how they begin to source ingredients locally. FarmersWeb, a ne[...]
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