SAVE THE DATE: Anniversary Party at Brooklyn Grange 9/21

In honor of our one-year anniversary, Food+Tech Connect is bringing together 75 of the most talented food and tech innovators- stuffing them with great food- and asking:

How could you use information and technology to hack the food system?

The interactive cocktail party will be held at Brooklyn Grange on September 21, 2011 and will feature some of our favorite underground chefs and food tech thought leaders, including:

Amanda Hesser & Merill Stubbs, Food52
Michael Cirino, a razor, a shiny knife
Natalie Jeremijenko & Mihir Desai, Cross(x) Species Adventure Club
Mike Lee, Studiofeast
Ben Walmer, Highlands Dinner Club

Spirits:
San Honesto Mezcal
Croft Pink Port
St. Francis Winery & Vineyards

We are thrilled to be working with Zaarly, the new startup that allows you to buy and sell anything with people nearby, to source ingredients and entertainment.

Tickets go on sale Wednesday, September 7. You can sign up here for updates.

For more information about sponsorship opportunities please contact me: danielle [at] foodtechconnect.com.

Food+Tech Connect Anniversary Party