FoodShot Global founder Victor Friedberg talks to us about white space opportunities & capital structures for a regenerative, biodiverse food system.[...]
Plant-based yogurt startup Lavva is way more than meets the eye. With just seven whole food ingredients and no stabilizers, the probiotic- and prebiotic-rich formula have set it [...]
There was a time, prior to the 20th century, when agricultural soil was rich, healthy and organically dense. Soil, in all of its regional variations, had always been a deeply compl[...]
This past weekend, almost two hundred people from the worlds of food, tech and design joined forces at Hack//Dining NYC, a hackathon to develop hardware and software solutions to s[...]
With Hack//Dining NYC just a little over a week away, we are excited to announce our lineup of rockstar Judges. Hailing from Union Square Hospitality Group, International Culinary [...]