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Challenging the belief that healthy organic food is expensive and inaccessible, Edible Impacts cooked 3 meals/day for $5-7/person and open sourced the results. [...]
Consumers will likely be facing increased food prices of 4 to 5 percent in 2013 – as opposed to the average inflation of 2.5 to 3.5 percent – according to Consum[...]
The digitization of food has ensured a critical mass of content surrounding many, but not all of the food choices we make. Web and mobile restaurant platforms provide recommendatio[...]
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