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From Edible Impacts’ blueprint for eating organic on $6/Day, to how meal kit startups hope to change how America cooks and farms, these are last week’s top food tech news and innovation stories. Like what you read? Feast your eyes on the full roundup here. Or better yet, sign up for Food+Tech Bytes and get the latest and greatest in food tech delivered to your inbox every week.

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Last Week’s Top Food Tech News & Innovation Stories

1. Nutrition Tech Innovators Share Business Insights & Lessons Learned

A recap of our 6.16 “How Nutrition Tech Personalizes Eating” Meetup with Edamam, Ingredient1, Power Supply, Meals to Heal and HowGood.

2. Edible Impacts Cooks Up Blueprint for Eating Organic on $6 a Day

Challenging the belief that healthy organic food is expensive and inaccessible, Edible Impacts cooked 3 meals a day on a low budget and templated the process.

3. Reducing Food Waste & Creating a Sustainable Supply Chain [Infographic]

This graphic illustrates the impact green food supply chain innovation, corporate sustainability initiatives and more can have on profits, people and the planet.

4. Is Blue Apron the Future of Home Cooking in America? – Eater

How meal delivery services hope to change how America cooks and farms.

5. Love With Food Acquires Gluten-free Subscription Service – Food Business News

The deal marks Love With Food’s second acquisition in the snack subscription space in the past year.

6. Bento Picks Up $1.5 Million To Bring On-Demand Pan-Asian Cuisine To San Francisco – TechCrunch

LAUNCH Fund led the round, with participation from Slow Ventures, 500 Startups Mobile Collective fund, FundersClub and some angel investors.

7. CropX Rakes In $9 Million To Help Farmers Grow More With Less Water – TechCrunch

The round was led by Finistere Ventures, Innovation Endeavors and GreenSoil Investments. CropX will use the funds to be expand across the country.

8. Food Industry Vets Pour $1.3M into Kitchenbowl Recipe App as Top Chefs Join Platform – Geek Wire

Investors include Beecher’s Cheese owner Kurt Dammeier and former AllRecipes CEO Bill Moore. The funding will help grow its platform and team