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rob spiro
Every year, Food+Tech Connect dives into the trends that are transforming the way our food is produced, sold and consumed. Earlier this week, we published a roundup of the yearR[...]
In August 2011, I hosted a Google+ Hangout (see the video below) to understand how the food world was using the new service. Among those that joined the Hangout were Rob Spiro and [...]
San Francisco’s growing Food and Tech community gathered together to explore the state of the emerging sector at the recent Food Startups Meetup, featuring industry leaders from: F[...]
In what interesting ways are food tech innovators using Google+? Joining Studiofeast founder Mike Lee for his first Google+ cooking demonstration two weeks ago opened my eyes to ju[...]
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