| Connect with us
The Platform For GOOD FOOD INNOVATION
restaurant food waste
Check out our Google+ Hangout with the team behind the ordering app and rewards program that empowers consumers to "right size" their portions.[...]
Guest post by Elizabeth Meltz of Batali & Bastianich Hospitality Group. It’s become common knowledge that 40% of food in America goes uneaten. To get our food from farm to pla[...]
Copyright © 2015
Food+Tech Connect. All Rights Reserved. Made in New York.