| Connect with us
The Platform For GOOD FOOD INNOVATION
Re-Nuble
Food Waste is a massive problem. One third of all food produced in the world goes to waste. From restaurant scraps, to grocers disposing of imperfect produce, to spoiled food, roug[...]
Food Waste is an epidemic. One third of all food produced in the world is wasted, and that number jumps to 40 percent in the U.S. From restaurant scraps, to grocers disposing of im[...]
Our latest food crowdfunding roundup is packed with killer projects including a growler-meets-portable mini keg and a food waste to fertilizer recycling center. [...]
Copyright © 2015
Food+Tech Connect. All Rights Reserved. Made in New York.