16 leading thinkers and doers explore how data, technology and new media can be used to reimagine a more sustainable, profitable and healthy future for meat.[...]
It was a weekend of communal ideation, open conversation, hands on hacking and farm-to-fork eating. For 48 hours on June 21-23, over 250 food industry experts, farmers, tech[...]
Food+Tech Connect and GRACE Communications Foundation present Hacking Meat, an online conversation exploring how information and technology can be used to hack (or reimagine) a mor[...]