The Future of Protein Dinner explores innovations in protein production & consumption from grass-fed & plant-based proteins to insects & cellular agriculture.[...]
Co-CEO Greg Sewitz explains how cricket bars are Exo's California Roll, their gateway product to help people get comfortable with eating cricket protein. [...]
Last week's top food tech news: How OpenTable and Cover are revolutionizing restaurant payments, how Whole Foods is using tech to stay competitive and more. [...]