Rethinking CPG 2018

Increasing demand for healthy, sustainable and personalized options has disrupted the CPG space. Big food companies are losing market share to startups with more nimble business models, greater consumer focus and faster innovation cycles. Since 2013, food and beverage startups have raised $9.5 billion across 2,100 deals globally. From direct-to-consumer functional foods to plant-based ingredient innovations, startups are radically rethinking how food products are developed, packaged and sold.

Join us to hear from some of the game-changing startups who are rethinking consumer packaged goods at our August Food+Tech Meetup. Founders will do a deep dive into their business models, approaches to product development and lessons learned. We will also have networking with the community and lots of great food and drinks to sample from, RIND Snacks, Dafero, Freville Farm, Lavva, The Worthy Company, Masienda, Egunsi Foods, Seek Food and DIRTY LEMON.