Rethinking Restaurants

The restaurant revolution is here. New technologies and operational innovations are turning the traditional restaurant model on its head. On-demand apps deliver restaurant-quality food without the overhead of a brick-and-mortar location, new ordering platforms are helping operators increase business in their off hours and restaurants are even trying their hand at co-working.

Come hear how a few innovative startups are rethinking restaurants and network with the community at our August Food+Tech Meetup. Presenters will do a deep dive into their business models, challenges and lessons learned.